Flavour: Chocolate Brownies
Whey protein isolate (contains sunflower lecithin), L-glutamine, cacao, dried whole milk, flavouring, thickener xanthan gum, anti-caking agent silicon dioxide, mixture of digestive enzymes Digezyme® (amylase, protease, lactase, lipase and cellulase), sweeteners sucralose and steviol glycosides, pyridoxine hydrochloride. May contain traces of soya.
Flavour: Vanilla Pudding
Whey protein isolate (contains sunflower lecithin), L-glutamine, dried whole milk, flavouring, thickener xanthan gum, anti-caking agent silicon dioxide, mixture of digestive enzymes Digezyme® (amylase, protease, lactase, lipase and cellulase), sweeteners sucralose and steviol-glycosides, pyridoxine hydrochloride, colouring beta-carotene. May contain traces of soya.
Flavour: White Chocolate
Whey protein isolate (contains sunflower lecithin), L-Glutamine, dried whole milk, flavouring, thickener xanthan gum, anti-caking agent silicon dioxide, mixture of digestive enzymes Digezyme® (amylase, protease, lactase, lipase and cellulase), sweeteners sucralose and steviol glycosides, pyridoxine hydrochloride. May contain traces of soya.
Flavour: Cookies & Cream
Whey protein isolate (contains sunflower lecithin), L-Glutamine, dried whole milk, flavouring, thickener xanthan gum, anti-caking agent silicon dioxide, colouring E 150c, mixture of digestive enzymes Digezyme® (amylase, protease, lactase, lipase and cellulase), sweeteners sucralose and steviol glycosides, pyridoxine hydrochloride. May contain traces of soya.
Flavour: Salted Caramel
Whey protein isolate (contains sunflower lecithin), L-Glutamine, dried whole milk, flavouring, sodium chloride, colouring E 150c, thickener xanthan gum, anti-caking agent silicon dioxide, mixture of digestive enzymes Digezyme® (amylase, protease, lactase, lipase and cellulase), sweeteners sucralose and steviol glycosides, pyridoxine hydrochloride. May contain traces of soya.
| Flavours: Chocolate Brownies, Strawberry Cheesecake, Vanilla Pudding, White Chocolate, Cookies & Cream | 100 g | Serving – 25 g |
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| Energy value | 1 617 kJ/381 kcal | 404 kJ/95 kcal |
| Fat | 2,0 g | 0,5 g |
| of which saturated fatty acids | 0,7 g | 0,2 g |
| Carbohydrate | 5,0 g | 1,3 g |
| of which sugars | 3,0 g | 0,8 g |
| Fibre | 0,5 g | 0,1 g |
| Protein | 85,5 g | 21,4 g |
| Salt | 0,7 g | 0,2 g |
| Vitamin B6 | 0,84 mg = 60 % * | 0,21 mg = 15 % * |
| Digestive enzymes | 56 mg | 14 mg |
| Typical amino acid spectrum: |
| L-Alanine | 4 000 mg | 1 000 mg |
| L-Arginine | 1 680 mg | 420 mg |
| L-Aspartic acid | 8 801 mg | 2 200 mg |
| L-Cysteine | 1 760 mg | 440 mg |
| L-Glutamin | 4 000 mg | 1 000 mg |
| L-Glutamic acid | 14 482 mg | 3 621 mg |
| Glycine | 1 120 mg | 280 mg |
| L-Histidine | 1 360 mg | 340 mg |
| L-Isoleucine*** | 5 121 mg | 1 280 mg |
| L-Leucine*** | 8 481 mg | 2 120 mg |
| L-Lysine** | 7 681 mg | 1 920 mg |
| L-Methionin** | 1 760 mg | 440 mg |
| L-Phenylalanine** | 2 400 mg | 600 mg |
| L-Proline | 4 401 mg | 1 100 mg |
| L-Serine | 3 681 mg | 920 mg |
| L-Threonine** | 5 361 mg | 1 340 mg |
| L-Tryptofan** | 2 080 mg | 520 mg |
| L-Tyrosine | 1 120 mg | 280 mg |
| L-Valine*** | 4 721 mg | 1 180 mg |
